Description
We have been cultivating our vines since 1922, in the territories northwest of Carpi, where the countryside laps the city. At the beginning, the grapes were hand harvested then vinified in wooden barrels; today the process has improved but the passion has been handed down from father to son.
In order to protect the environment we take care of our heritage. We patiently wait every year for the fruits of our land to obtain a wine in which our history is enclosed.